
Example of Daily Yorkshire Food Heroes Menu for july - £29.50 for three courses
Starter £7.50
Whitby Crab and Crayfish Cocktail
avocado and coriander lime sauce
Salad of Sessay Redcurrants, Holme Farm Venison Bruschetta
pear vanilla vinaigrette
Yorkshire Blue and Celery Soup (v)
savoury chantilly cream
Boroughbridge Onion and Confit Cherry Tomato Galette (v)
Sand Hutton rocket leaves and basil pesto
Main £15.00
Whitby Crab and Smoked Haddock Thermidor
bisque rice and summer greens
Pan Fried Harome Free Range Chicken Breast
spring onion risotto, chargrilled peppers and Wharf Valley rapeseed oil dressing
Rudding Park Homemade Nidderdale Lamb and Sessay Redcurrant Sausages
parsley and summer peas mashed potatoes and thyme jus
Lowna Dairy Goats Cheese and Sessay Raspberry Ravioli (v)
wilted creamy fennel with aubergine puree
Pudding £7.00
Sessay Raspberry and Elderflower Parfait
raspberry compote
Chocolate Tiramisu with Harrogate Parkin
Tia Maria ice cream
Sessay Strawberries
traditional blancmange
Smoked Ribblesdale, Monks Folly, Katy’s White Lavender
celery, grapes and oat biscuits
£29.50 for three courses - Click here for a downloadable pdf version of this menu
Golf and Dine
Play a round of golf on the new Repton Short Course followed by a two course meal from the Yorkshire menu at Clocktower for just £25 per person
Tee times available from 5.30 - 8pm every Monday, Tuesday and Wednesday until 27 August. Reservations must be made in advance by calling 01423 872100.

